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Lunedì 08:30 - 17:00 Martedì 08:30 - 17:00 Mercoledì 08:30 - 17:00 Giovedì 08:30 - 17:00 Venerdì 08:30 - 17:00

Tekno Stamap

Tekno Stamap progetta, sviluppa e assembla macchine ed impianti per la pasticceria e la panificazione

27/05/2026

We are excited to announce the beginning of our collaboration with Tommaso Foglia, one of the most highly regarded pastry chefs in the contemporary Italian scene.

This partnership is built on shared values: quality, creativity, attention to detail, and a passion for excellence.

For us, this collaboration represents an important step forward and a continuous drive toward innovation, while always staying true to the values that define us.

We are thrilled to begin this journey together and can’t wait to share what’s coming next. ✨

21/05/2026

🚀 Power, precision, and flexibility in every mix.

Meet the HELIX VE 160–200 removable bowl spiral mixer: the professional solution designed for bakeries and pastry labs that demand efficiency and top-quality dough performance. 🍞✨

✔️ Removable bowl for easier dough handling
✔️ Soft and consistent dough production
✔️ Available in 160–200 models for different production needs
✔️ 2-speed timer panel or advanced touch screen control
✔️ Intuitive multilingual interface
✔️ Programmable functions: delayed start, proofing pauses & ingredient addition

Designed to simplify workflow while delivering outstanding results, every single day.

04/05/2026

When talent meets the right technology, great things happen.
At Oji House, Quentin Berthonneau showcases what true baking excellence looks like — skill, dedication and attention to every detail.

We’re proud to be part of this environment, where our TK 2 Planetary Mixer and IBT- Two-Arm Mixermixer help deliver consistency and performance every day.

Together with partners like VanRooy Machinery, we support those who are shaping the future of baking.

03/04/2026

Flour, butter, eggs, yeast.
This is where every Easter begins.
Then there’s what you won’t find in any recipe:
technology working with precision,
people turning experience into quality, every single day.
Because the final result is never by chance.
It’s the outcome of a reliable process.

This is where we begin.

Tekn Stamap
Happy Easter

18/03/2026

We are proud to introduce Stamap Lab, Tekno Stamap’s new in-house laboratory.
A space designed to test and develop dough processing technologies in an environment that closely replicates real artisan bakery conditions.

Stamap Lab was created with a clear objective: to allow professionals to see, test and evaluate machines within a real production workflow.

Inside the lab, it will be possible to:
🔹 test machines on real applications
🔹 attend technical demonstrations
🔹 join training sessions
🔹 collaborate on the development of new solutions

With Stamap Lab, we strengthen our commitment to innovation by creating a place where technology and expertise come together to meet the real needs of baking and pastry professionals.
Discover more and come visit us.

04/03/2026

Lune Croissanterie is raising the bar with a production setup built for scale and precision. Our automatic sheeter and planetary mixer are engineered to support exactly this kind of high-performance environment, where output and consistency go hand in hand.

03/03/2026

We are your partner, turning technical expertise and precision into concrete solutions

Discover our IBT www.teknostamap.com

25/02/2026

Precision starts with technical expertise and experience.
Welcome to perfection, that’s how every process begins with us.

16/02/2026

Our planetary mixers C Line 2 and TK 2 are engineered to meet your needs with precision and durability.

Visit our website www.teknostamap.com

12/02/2026

Our spiral mixer self-tilting on bench Helix AR delivers consistent performance, reliability, and perfect mixing.

✔ Robust structure
✔ Reliable mechanics
✔ High mixing performance

A special thanks to who visited us and later shared a photo of the final product — the best proof of real results.

Indirizzo

Via Tretti Marotti, 4
Grisignano Di Zocco
36040

Orario di apertura

Lunedì	08:30 - 17:00
Martedì	08:30 - 17:00
Mercoledì	08:30 - 17:00
Giovedì	08:30 - 17:00
Venerdì	08:30 - 17:00

Sito Web

http://www.teknostamap.eu/

Notifiche

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