L & J Spares T/A Midas Vanderkloof

18/09/2026

14/02/2026

Groot verskeidenheid kunsaas nou beskikbaar by Vanderkloof Vulstasie. Kom loer gerus in.

17/04/2023

Ons is nog steeds hier om te help. Kom loer gerus in. 083 288 6992
L&J Spares Vanderkloof

17/04/2023

Kom loer gerus in. Nuwe voorraad het in gekom.

12/11/2022

FRENCH TOAST BAKE -- The ideal breakfast for Christmas or New Years Morning! Easy too! Prepare the night before and pop in the oven in the morning 🎄

Get The FULL RECIPE-->> http://bit.ly/3UzvexZ

11/11/2022

Meatball & Garlic Bread Traybake
You may have noticed that I am into traybakes dear Cookers.
It's easy, absolutely delicious and less dishes to wash up!
Traybakes can be be savoury, sweet and substantial for quick and easy meals.
Another weekend must make dear cookers!
Try this....
Make this comforting meatball and garlic bread traybake for a dinner the whole family will enjoy. You could buy a pack of meatballs if you’re short on time

Ingredients
350g beef mince or chicken mince
1 tsp dried oregano
1/2 tsp crushed chili flakes
1 tsp fennel seeds
1½ tbsp olive oil
1 large onion , chopped
3 garlic cloves , crushed
1 tbsp tomato purée
2 x 400g cans chopped tomatoes
2 tsp sugar
150g balls mozzarella , torn into pieces
4 garlic breadsticks or garlic bread slices, torn or chopped into chunks
25g cheddar , grated
green salad or spaghetti, to serve

Method
STEP 1
Combine the mince, oregano, fennel seeds and some seasoning in a bowl. Take walnut-sized pieces of the mixture and roll into balls. Heat half the oil in a large, shallow ovenproof pan and cook the meatballs until browned all over – don’t worry if they’re not cooked through. Transfer to a plate. Heat the oven to 200C, 180 fan
STEP 2
Heat the remaining oil in the pan and add the onion and chili flakes. Cook until softened, about 10-12 mins, stirring regularly. Stir in the garlic for another minute, then the tomato purée, chopped tomatoes and sugar.
STEP 3
Simmer for 10-15 mins, then season to taste. Place the meatballs on top of the sauce, then add the mozzarella, garlic bread and the cheddar on top. Bake for 15-20 mins until golden and crisp.