Owens Distributors

04/22/2021

A proud shout out to one of our customers, promoting positivity and paying it forward!

Restaurant is partnering to lift people up with food.

07/24/2020

Happy Friday Everyone!!!
"Success is not final, failure is not fatal: it is the COURAGE TO CONTINUE that counts."
Winston Churchill

07/17/2020

"Results That Count!"👇👇👇

07/16/2020

Do you know the differences between sanitizing and disinfecting?

07/15/2020

If you are looking for tall, dark, and handsome, then boy you came to the wrong place, but we are eager to help! If you're looking for GREAT Pricing, GREAT Products, and GREAT Service then, boy did you come to the right place!!! Our staff is fully trained and prepared for whatever the problem may be.

Give us a call to see how Owens Distributors can help you and your companies bottom line save some money and frustration in this tough time. We are here for you! 407-302-8602

07/10/2020

Please feel free to share!

07/10/2020

We want our customers to know that Owens Distributors is doing everything we can to keep our employees safe, as well as our customers. We have created different shifts, so all of our technicians are not showing up to work at the same time. We have also put into place strict protocols and guidelines for our field technicians to follow. They must wear masks and gloves , when entering a customers business. Their trucks have to be disinfected daily. We have monthly company safety meeting to talk about the current events and how we address them. Here are some of the guidelines we follow at Owens Distributors.

07/09/2020

We have everything that you may need to sanitize your home or business. Our Kwik San Hand Sanitizer requires no rinsing, kills 99% of most common germs within seconds, and is non-sticky. Owens Distributors hand sanitizer is formulated to promote skin health and reduce the spread of germs and viruses. Contains 70% Isopropyl alcohol to provide fast, proven antimicrobial efficacy against a wide range of microorganisms, and aloe to condition and protect the skin. The hand sanitizer is delivered in a one gallon container. This is best used for refilling the smaller bottle that you purchase from the stores. Contact us at 407-302-8602 and we can deliver to your home or business(within our service area). We do require a two gallon minimum. (Dispensers are extra) Sorry.....😬

07/08/2020

Pro Tip:

Do you know the proper way to use your 3 compartment sink? Cross contamination is one of the leading causes for food poisoning. Here is a little insight to help train your employees.

WASH
The first step is too scrape all excess food debris in the trash, before placing in the wash water. The first compartment in the three-bay sink should be filled with hot water and detergent (you know... Owens Pot and Pan Detergent). Depending on your local health codes, the water's temperature should be minimum 110 degrees Fahrenheit per FDA, so keep a thermometer nearby to ensure the water is at the right temperature.

RINSE
The second section in a three-compartment sink is for rinsing. The required temperature of the water in this section may vary slightly in your local health code, but is generally a minimum of 110 degrees Fahrenheit. This step uses clean water to remove cleaning agents from the first sink section, so the water should be drained when it becomes too soapy and replaced by fresh water.

SANITIZE
The third step in the three-sink method is the most important. Filling the third and final sink with Owens Sani Quat 3rd Sink Sanitizer ensures that all harmful microorganisms and bacteria are killed. Ask your Owens service rep. about our 3 compartment sink set up.

Important notes:
1. Never use the 3 compartment sink for hand washing.
2.Do not stack wet sanitized dishes on top of each other. Make sure you have a rack to allow for air drying.
3. Never use towels to dry dishes (its against health code).
4. Creating a daily check off sheet with water temp and sanitizer levels recorded will make the health inspector your friend.🙂

07/07/2020

Pro Tip #1: Cleaning the wash arm spray tips out every shift is very important!
Commercial dishwashers have easily removable wash and rinse arms. The nozzles get constantly clogged by lemon seeds or olive stones, and other debris, such as foil, cocktail sticks and toothpicks, which will cause the water pressure to drop. When the water is not circulating properly, the dishes won’t get properly cleaned either.

Therefore, it is very important to remove and check the wash arms and rinse nozzles after each service (breakfast, lunch, dinner) to make sure the holes aren’t blocked. Your service tech will be happy to assist in teaching how to complete this simple task.

07/02/2020

05/19/2020

Owens Distributors is happy to see our restaurant customers expand to 50% capacity this week - although many are still trying to work out the logistics.

On Monday, restaurants reopen indoor dining to 50% capacity