12/03/2025
The countdown is on for local skiing/boarding! Don’t forget, we’re open for those last minute tune ups!
SHARPEN THOSE SKIS! Seven Springs is opening this SATURDAY Dec 6th! It looks like a snow globe up there! More details from Vail Resorts:
Our Opening Day celebration will include a first chair banner break at Polar Bear Express, prizes for our first chair riders, live DJ, cookies, cocoa and more giveaways on the plaza near the ticket windows.
Please note: Limited terrain and early season conditions exist. Lift access begins at 8:00 AM, with full resort services available, including rentals, lessons, dining, and retail.
What’s New
Installed 1,600 feet of 20-inch snowmaking main along Lost Boy Trail and replaced piping for snowmaking water recovery to Tahoe Pumphouse for improved sustainability and system performance.
Upgraded lift infrastructure with new grips on North Face Lift, haul rope for Gunnar Lift, a new bull wheel for the Polar Bear Express, and a gearbox for the Southwind Lift.
Updated lighting in select areas including Avalanche and Giant Steps slopes and Arctic Blast.
Initiated an accessibility improvement project at the hotel that will provide additional ADA parking and heated sidewalks.
Seven Springs has introduced thoughtful enhancements to support neurodiverse guests. From complimentary Sensory Bags with fidget tools and communication aids to a newly launched sensory-friendly space at Seven Springs, the resort is creating more welcoming, calming environments for all. Nearly 300 team members have also completed autism-readiness training to ensure our guests feel supported.
The Rolling Chopstick – formerly 7/10 Bistro, will begin serving freshly prepared sushi, hearty ramen bowls, and sweet mochi ice cream, conveniently located next to the Bowling Alley.
Slopeside – enjoy an elevated menu featuring bold flavors like Baked Brie, a Classic Charcuterie Board, Cherry Port Duck Breast, and Vegan Tempeh Stir Fry, alongside beloved favorites such as French Onion Soup, Stuffed Shrimp Michelle, and the New York Strip Steak Sizzler.
Helen’s Restaurant – launching a new winter menu with chef-inspired dishes, decadent house-made desserts, and craft cocktails. Plus, weekend brunch returns Saturdays and Sundays starting in late December.
