Smokeslinger

Smokeslinger Smokeslinger Pits are for every pitmaster who wants to take their BBQ to the next level!
(1)

Manufactured in Kaufman, TX
Sold and distributed by the team at SmokerBuilder

Visit Smokeslinger.com to get your quote!
8 weeks or less lead times!

Heads Up!Through June, every order placed through the quote system carries a $150 credit. Put it toward your freight and...
06/01/2026

Heads Up!
Through June, every order placed through the quote system carries a $150 credit.
Put it toward your freight and take a real chunk off the cost of getting your pit to the driveway — or spend it on a cover, a rotisserie, a Plancha.
Your call.

Get your Quote in before June 30.
Gone at 11:59 Central.

https://smokeslinger.com/pages/get-a-quote

Be watching the YouTube channel for a new video.   not   Also this rub from Hey Grill, Hey by Susie Bulloch is🔥🔥
05/08/2026

Be watching the YouTube channel for a new video. not

Also this rub from Hey Grill, Hey by Susie Bulloch is🔥🔥

Liberty94 Video Coming Up, What Topic Should We Cover?
05/04/2026

Liberty94 Video Coming Up,
What Topic Should We Cover?

Do You ❤️ 🔥 ❓
05/01/2026

Do You ❤️ 🔥 ❓

Man these ribs were really really good...
04/30/2026

Man these ribs were really really good...

How To Cook 90-Minute Ribs - Mini Smokeslinger Direct Heat Method

Only 90 minutes to Ridiculously Good Ribs 🔥Be watching for next weeks video to drop!YouTube/ Smokeslinger Pits
04/22/2026

Only 90 minutes to
Ridiculously Good Ribs 🔥
Be watching for next weeks video to drop!
YouTube/ Smokeslinger Pits

Just Dropped! New Video-  EmberForge Tour and How To Use It!Drop questions on the video
04/16/2026

Just Dropped! New Video- EmberForge Tour and How To Use It!

Drop questions on the video

If you want to cook with live embers, this is how it works.In this video, I walk you through the EmberForge — what it is, how it’s built, and how to actually...

12/28/2025

One Of The Best Bites In BBQ Right Here!
A Scotch Egg Fatty!
Hint: Cut the heels of the eggs to get wall to wall yokes
I cooked this fatty on the Full Size Smokeslinger and used the sweet rub from my friends
Learn more about the Smokeslinger at Smokeslinger.com

Chasing thermometer readings stressin’ you out? Then this episode is for you!In this episode of The BBQ Nerds Podcast, F...
12/26/2025

Chasing thermometer readings stressin’ you out? Then this episode is for you!

In this episode of The BBQ Nerds Podcast, Frank Cox aka. The BBQ Pit Engineer — breaks down one of the biggest sources of frustration in barbecue: obsessing over temperature readings instead of understanding what’s actually happening in the cook.

This episode also introduces “BBQ KPIs” (Key Pit Indicators) — a system built around observation, feel, and progression rather than chasing a single “perfect” number. You’ll learn how color, bark formation, render behavior, texture, and rate of change tell you far more than any app ever will.

Listen on all your favorite podcast platforms!

Here’s the link for Apple Podcasts:

https://podcasts.apple.com/us/podcast/the-bbq-nerds-podcast/id1795355896?i=1000742449464

Here’s the link for Spotify:

https://open.spotify.com/episode/6W8PHHeOF7TIkc0bAIUrep?si=Ho4t-lspQNueMzjrSd26VA

The BBQ Nerds Podcast · Episode

Address

6053 Story Road
Kaufman, TX
75142

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+15736121315

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