Farmers Poultry Supply

Farmers Poultry Supply Construction and equipment for commercial poultry farms and other agricultural buildings. 8314 Alabama Highway 157
Cullman, Al 35057
256-734-5485

📣 We will be closing at 2 p.m. today for an employee event. 💙Thank you!
07/10/2026

📣 We will be closing at 2 p.m. today for an employee event. 💙
Thank you!

Happy 250th birthday, America! We hope you all have a fun and safe holiday weekend. ⭐️🇺🇸
07/04/2026

Happy 250th birthday, America! We hope you all have a fun and safe holiday weekend. ⭐️🇺🇸

Just a reminder we are closed today!
07/03/2026

Just a reminder we are closed today!

Please note we will be closed on Friday, July 3rd in observance of Independence Day. Thank you!

Please note we will be closed on Friday, July 3rd in observance of Independence Day. Thank you!
06/26/2026

Please note we will be closed on Friday, July 3rd in observance of Independence Day. Thank you!

Today we remember and honor those who made the ultimate sacrifice for our freedom!  ❤💙Our office is closed today and wil...
05/25/2026

Today we remember and honor those who made the ultimate sacrifice for our freedom! ❤💙
Our office is closed today and will re-open tomorrow, May 26th.

Just a reminder that we will be closed on Monday!
05/22/2026

Just a reminder that we will be closed on Monday!

Our office will be closed on Monday, May 25th in observance of Memorial Day. 🇺🇸⭐️

Our office will be closed on Monday, May 25th in observance of Memorial Day. 🇺🇸⭐️
05/18/2026

Our office will be closed on Monday, May 25th in observance of Memorial Day. 🇺🇸⭐️

Do you currently have a mortality freezer and are looking to convert to an incinerator, dehydrator or composter? Give us...
05/14/2026

Do you currently have a mortality freezer and are looking to convert to an incinerator, dehydrator or composter? Give us a call today - we’d be happy to help!

Some commercial poultry growers use mortality freezers and a rendering company’s pickup service to handle and dispose of their on-farm mortalities. However, this option will likely come to an end in September 2026. There are ongoing efforts to encourage and support new business entities that could potentially use on-farm mortalities as a resource, which would allow growers who have been using mortality freezers and a pickup service to continue to do so. However, until that comes to fruition, growers will have to find another way to dispose of their on-farm mortality.

To help poultry growers secure new mortality handling methods, the US Department of Agriculture Natural Resources Conservation Service (USDA NRCS) opened up a special source of funding under their Environmental Quality Incentives Program. This funding is available to growers who only had mortality freezers as their handling method. Under this special program (Conservation Practice Standard 316), animal mortality facilities—including incinerators, dehydrators, and composters (shed or drum type)—could all qualify for cost-share. Priority will be given to growers who can document that they must convert from mortality freezers to another method of disposal.

The deadline to sign up for this special offering is May 29, 2026. Interested growers should visit their local district conservation office to fill out an application. Applications submitted by the deadline will be evaluated for fiscal year 2026 funding. Visit al.nrcs.usda.gov, or visit your local NRCS office for more information.

For more information visit, www.aces.edu/blog/topics/farm-management/funding-available-for-poultry-growers-to-convert-mortality-facilities/

Congrats to Lucas Fagan on winning our employee March Madness bracket competition! 🏀⛹️‍♂️👏
04/07/2026

Congrats to Lucas Fagan on winning our employee March Madness bracket competition! 🏀⛹️‍♂️👏

Today we celebrate our Risen Savior! Happy Easter to you and your loved ones. 💙
04/05/2026

Today we celebrate our Risen Savior! Happy Easter to you and your loved ones. 💙

Address

8314 Al Highway 157
Cullman, AL
35057

Opening Hours

Monday 7am - 4pm
Tuesday 7am - 4pm
Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm

Telephone

(256) 734-5485

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