10/23/2026
Something wicked is brewing. 🧪👻🍸
Halloween is almost here, and bartenders are bringing a little mad science to the cocktail menu!
From eerie presentations to silky-smooth nitrogen-infused creations, beverage science can be just as fascinating as the drinks themselves.
At MilCarb, we’re all about the science behind a great pour. No spells required. Just a little chemistry and the right technology.
Happy haunting! 🎃