What are the opening hours?

Monday 8am - 5pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm Friday 8am - 5pm

Rattleware

rattleware offers a comprehensive line of behind-the-bar basics for coffee shops and roasteries worldwide.

rattleware has worked tirelessly with coffee industry leaders and passionate coffee folks for years. From its legendary steaming pitchers to durable tampers and everything in between the Rattleware brand is synonymous with precision and quality.

08/20/2026

Coffee moves through a lot of small transfers before it reaches the cup.

From storage to scales to sample work, a dedicated bean scoop fits into the practical side of roastery and café workflow.

08/19/2026

A café is still a foodservice operation.

The tools around pastry, garnish, service, and food handling matter too, especially when one counter is supporting more than espresso alone.

08/18/2026

Some of the most useful equipment on a beverage station is designed to quietly manage everything happening around it.

Drip trays help give water and spills an intentional place to go while keeping equipment and service areas more defined.

08/17/2026

There is a whole coffee workflow before the beans ever reach an espresso grinder.

Sample handling, visual evaluation, roasting, and cupping all depend on simple tools that help keep coffees organized and easy to compare.

08/16/2026

From the rattleware archive.

Products change, cafés evolve, and coffee workflows keep moving forward. What stays consistent is the need for practical tools that make sense in a working coffee environment.

08/15/2026

Good espresso-machine care includes the work that happens between service periods.

Having the right maintenance tools available makes routine access and cleaning easier to include in the workflow instead of waiting until equipment needs more attention.

08/14/2026

A small design detail can make a repeated workflow feel a lot more natural.

The double-spout format gives baristas flexibility when moving between extraction, measurement, and pouring at the espresso station.

08/13/2026

A well-set finishing station makes the last step of drink preparation easier to repeat.

Keeping frequently used powders and finishing ingredients in dedicated tools helps the station stay organized when service picks up.

08/12/2026

When floor or counter space is limited, vertical storage can keep cups accessible without spreading the station outward.

08/11/2026

Different cleaning jobs call for different brush shapes. From grouphead and steam-wand maintenance to counters and airpots, rattleware offers tools for the full coffee-station cleaning routine.

Address

165 E Main Street
Auburntown, TN
37016

Opening Hours

Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm

Website

http://rattleware.com/

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