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Monday 08:30 - 18:00 Tuesday 08:30 - 18:00 Wednesday 08:30 - 18:00 Thursday 08:30 - 18:00 Friday 08:30 - 18:00

Everest Hotel & Restaurant Supplies Sdn Bhd-KL

Name: Everest Hotel & Restaurant Supplies Sdn Bhd-KL
Address: 7 Lorong 6B/91, Taman Shamelin Perkasa, Kuala Lumpur, 56100, MY
Telephone: +60392822788

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Everest Hotel & Restaurant Supplies Sdn Bhd-KL

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Everest Hotel & Restaurant Supplies Sdn Bhd-KL, Commercial and industrial equipment supplier, 7 Lorong 6B/91, Taman Shamelin Perkasa, Kuala Lumpur.

With over 30 years experience and catering to the needs of the frontrunners of the Hospitality Industry and Home Cooks alike, our comprehensive range of 𝗛𝗶𝗴𝗵 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗧𝗮𝗯𝗹𝗲𝘄𝗮𝗿𝗲, 𝗣𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹 𝗞𝗶𝘁𝗰𝗵𝗲𝗻 𝗨𝘁𝗲𝗻𝘀𝗶𝗹𝘀.

13/06/2026

What is a Sushi Boat? 🍣⛵

More than just a serving platter, a Sushi Boat is a unique presentation piece inspired by traditional Japanese dining culture. Designed in the shape of a boat, it creates an eye-catching display for sushi, sashimi, rolls, and other delicacies, turning every meal into a memorable dining experience.

Why choose a Sushi Boat?

✔️ Elevates Food Presentation – Instantly transforms your sushi selection into a stunning centerpiece.

✔️ Enhances the Dining Experience – Creates a sense of occasion and excitement for guests before they take their first bite.

✔️ Perfect for Sharing – Ideal for serving multiple varieties of sushi, sashimi, and appetizers in one elegant display.

✔️ Maximizes Visual Appeal – Adds height, dimension, and sophistication to your table setting or buffet spread.

✔️ Suitable for Various Occasions – Perfect for restaurants, hotels, catering events, buffets, and special gatherings.

Great food deserves great presentation. With a Sushi Boat, you're not just serving a meal—you're creating an experience that guests will remember long after the last bite.

12/06/2026

⛵🍣 More Than Just a Serving Platter: The Story Behind the Sushi Boat

Have you ever wondered why sushi is often served on a boat?

The tradition is believed to originate from Japan's coastal fishing communities, where fishermen celebrated successful catches by presenting the freshest seafood on wooden boats or boat-shaped platters as a tribute to the sea and its bounty.

Over time, this evolved into Funamori (船盛り), meaning "boat presentation"—a beautiful culinary art form that became synonymous with hospitality, celebration, and craftsmanship.

But the boat is more than just decoration.

In Japanese culture, it symbolizes:
🌊 A connection to the sea, where the seafood originates
🎋 Abundance and prosperity through a successful catch
🧭 A journey of discovery and adventure
🍣 Respect for ingredients and their natural source

Japanese cuisine is built upon the belief that "people eat with their eyes before they eat with their mouths." That's why presentation is just as important as flavour.

A Sushi Boat transforms a simple meal into an experience—creating visual impact, showcasing the chef's artistry, and bringing people together through shared dining.

Today, while traditional Funamori vessels were handcrafted from cedar, cypress, or bamboo, modern food-grade Sushi Boats offer the same stunning presentation with added durability, hygiene, and practicality for commercial use.

11/06/2026

A chef’s knife is more than just a kitchen tool. It’s an extension of the chef’s hand.

The Giesser Chef Knife is crafted from High-Grade Chrome Molybdenum Steel and Vacuum-Hardened for exceptional durability, edge retention, and cutting performance. Hand-honed to achieve remarkable sharpness, it glides effortlessly through vegetables, meats, herbs, and more.

Designed with a comfortable, slip-resistant handle and protective finger guard, it provides the control and safety professionals rely on during long hours in the kitchen.

✔️ Exceptional sharpness and edge retention
✔️ High-grade German steel construction
✔️ Ergonomic, slip-resistant handle
✔️ Protective finger guard for added safety
✔️ Trusted by culinary professionals worldwide

"With Great Preparation, comes Great Dishes" - Calvin Loke

07/06/2026

*What makes a Giesser Knife great?* 🔪

Crafted for precision, built for durability.

✔ High-grade Chrome Molybdenum Steel, vacuum hardened to 56–57 Rockwell hardness for long-lasting strength
✔ Polished surface for superior rust resistance and cutting-edge durability
✔ Hand-honed for exceptional sharpness
✔ Protective guard for safer, secure handling
✔ Ergonomic slip-resistant handle for comfort and control

Precision you can feel in every cut.

06/06/2026

𝐖𝐡𝐲 𝐌𝐚𝐧𝐲 𝐂𝐨𝐦𝐦𝐞𝐫𝐜𝐢𝐚𝐥 𝐊𝐢𝐭𝐜𝐡𝐞𝐧𝐬 𝐏𝐫𝐞𝐟𝐞𝐫 𝐍𝐲𝐥𝐨𝐧 𝐇𝐚𝐧𝐝𝐥𝐞 𝐂𝐡𝐞𝐟 𝐊𝐧𝐢𝐯𝐞𝐬

When selecting a Chef Knive for a Professional Kitchen, blade quality is only part of the equation. The handle material also affects hygiene, durability, maintenance requirements and long-term performance.

*Nylon Handle Advantages*

✔ Non-porous and hygienic
✔ Easy to clean and sanitize
✔ Moisture-resistant
✔ Stable in humid environments
✔ Low maintenance
✔ Ideal for high-volume commercial use

*Wooden Handle Considerations*

• Attractive traditional appearance
• Comfortable natural feel
• Requires regular maintenance
• Sensitive to prolonged moisture exposure
• May swell, shrink or crack over time

For demanding commercial kitchens where hygiene, consistency and durability are priorities, nylon handles are often the preferred choice.

01/06/2026

On the occasion of His Majesty’s Birthday, we extend our heartfelt wishes for good health, wisdom, and long reign. 👑

May this special day inspire unity, prosperity, and peace across our beloved nation. Let us come together in respect and gratitude as we celebrate the leadership and legacy of our Yang di-Pertuan Agong.

Selamat Hari Keputeraan Agong.

31/05/2026

May the spirit of Vesak Day fill your heart with peace, compassion, and wisdom. 🪷

As we celebrate this meaningful occasion, may it inspire kindness, mindfulness, and harmony in our daily lives.

Wishing you and your loved ones a joyful and blessed Vesak Day filled with serenity and happiness.

27/05/2026

This Eid al-Adha, may every moment be filled with gratitude, peace, and cherished gatherings. ✨

Wishing you and your loved ones a blessed celebration filled with warmth, joy, and endless blessings.

Eid al-Adha Mubarak. 🌙

23/05/2026

From hearty soups to elegant pasta dishes, every bowl is designed with a purpose. 🍽️✨

Choosing the right bowl can improve presentation, practicality, and the overall dining experience—whether it’s for comfort meals, layered dishes, or refined desserts.

16/05/2026

In fine dining, every detail shapes the experience.

The ambience.
The plating.
The textures placed before the guest.

The Eggshell Lava Rock Bowl was created for restaurants that see presentation as part of the culinary journey, where every course is designed to create curiosity, elegance, and emotion before the first taste even begins.

Inspired by the raw beauty of volcanic stone and the delicate form of a fractured eggshell, its sculptural silhouette adds depth and artistry to modern gastronomy. Paired with refined cuisine, it transforms the table into an immersive fine dining experience where food becomes both flavour and visual theatre.

Because exceptional restaurants understand that luxury is not only tasted, it is seen, felt, and remembered. ✨

Address

7 Lorong 6B/91, Taman Shamelin Perkasa
Kuala Lumpur
56100

Opening Hours

Monday	08:30 - 18:00
Tuesday	08:30 - 18:00
Wednesday	08:30 - 18:00
Thursday	08:30 - 18:00
Friday	08:30 - 18:00

Telephone

+60392822788

Website

http://www.everesthrs.com/

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