23/12/2023
A study in the December 2023 issue of IAFP's Journal of Food Protection focuses on the chemical, physical, and biological hazards that pose food contamination risks during the processing of food in facilities using open food processing equipment through a review of published literature from 2015 to 2023. You can find the open-access study "A Review of Food Contaminants and Their Pathways Within Food Processing Facilities Using Open Food Processing Equipment" here: https://www.sciencedirect.com/science/article/pii/S0362028X23068680
