Brook Food & Bakery Equipment

Brook Food & Bakery Equipment Brook Food & Bakery Equipment, the UK's largest supplier of new and used bakery equipment. Offering UK sole agent for POLIN Bakery Equipment.

UKs Largest stock of Used Bakery Equipment held at our premises. Manufacturers of RECORD and REACH FOOD SYSTEMS Bakery Equipment. Nationwide Delivery and Installation by our own fleet of crane assisted lorries and skilled Bakery engineers. Bakery export department for Worldwide shipping.
100% Price Promise: We will not be beaten on price. Our Sales team with arguably the broadest experience withi

n the Bakery and Food Processing industry will be happy to discuss any aspects of Bakery Equipment supply and implementation.

06/09/2026

TONIGHT
BBC ONE

05/09/2026

Did you know that at Brook Food we have over 3000 machines in stock and ready for same day dispatch.

📩📞 get in touch to speak to our team today!

Or check out our stock listings on our website.

04/09/2026

We had the best time with as they prepared from the filming of and we cannot wait until Sunday to see the show premiere on BBC One.
We all know Aidan and Catherine are pioneering is the baking industry and now it's time to hear them talk about stone milling their own flour and food security, amazing !

Tune on this Sunday!
6.30pm

04/09/2026

We recently showed you our team in fabrication creating a brand-new cover, formed from one sheet of metal for this original Arcall cream cake slicer.

The refurbishment is now fully complete and the cream cake slicer has been packed and loaded and ready to be delivered to its new bakery!!

Even when on holiday in Spain our staff can’t resist a good bakery stop!☀️🍰Shane parked his bike up and went in….gorgeou...
03/09/2026

Even when on holiday in Spain our staff can’t resist a good bakery stop!☀️🍰

Shane parked his bike up and went in….gorgeous stop off!🏍️

03/09/2026

Forget Lego this is the kind of build we get excited about! 🛠️

Our team assembled this brand-new Polin 6080SE Electric rack oven from the ground up, assembling the components to build an oven ready for production.

Featuring a rotating turntable, intuitive flex controls and storage for up to 100 baking programmes, it delivers consistent, repeatable results across every batch. Ideal for busy bakeries producing breads, rolls, pastries, and other baked goods at scale.

Another impressive build completed and ready to be packaged and delivered to Polish Village Bakery soon!

02/09/2026

Testing a L-Sealer and Heat shrink tunnel for a customer before dispatching this simple but effective packaging solution.

It would be better if it was something delicious we were wrapping in the trial rather than tools but hey ho!

We stock all kinds of End of Line and Packaging machines from standalone bag sealers and L-Sealers to Flowrappers and Metal detection systems and Check Weighers.

📞📩Contact us if you have a need to pack, wrap or weigh!

01/09/2026

Is your Bun Divider Moulder dividing……but not moulding?

This week our Technical Manager Harry shares practical checks to help get your machine, and production back on track!

Bakers….If you have any technical challenges with your equipment and would like our support, get in touch or comment below to request a “how to” video!

01/09/2026

🔥DEAL OF THE WEEK 🔥

SAVE OVER £1900 on this used Polin Ram QT670 Fully Automatic Pastry Sheeter.

Ideal for busy bakeries producing croissants, Danish pastries and laminated dough, it automates the sheeting process to improve consistency, increase productivity and reduce manual handling.

WAS £12,900 - NOW £10,995!!! Only ONE available at this price!

29/08/2026

It’s not just new and used equipment we supply, our skilled technical team provides expert on-site support too.

Here, one of our engineers is replacing the main air cylinder on a Turbo Depositor, helping our customer get their equipment back up and running with minimal disruption.

Need bakery equipment support? Speak to the Brook Food team today 📞📩

Address

The New Works, Roughmoor Industrial Estate
Williton
TA44RF

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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