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Monday 8am - 6pm Tuesday 8am - 6pm Wednesday 8am - 6pm Thursday 8am - 6pm Friday 8am - 6pm

Whites Foodservice Equipment

Name: Whites Foodservice Equipment
Address: Unit 8 Padgets Lane, South Moons Moat, Redditch, B980RA, GB
Telephone: +441527528841

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Whites Foodservice Equipment

We serve every customer with the same care and attention to detail. This is the Ethos that our company was built upon and we believe strongly in it.

We have extensive experience of the Catering industry built over decades of working with customers and being able to identify their needs. We serve every customer with the same care and attention to detail from a single pizza pan a to a full oven installation you can be assured of top quality service from start to finish.

06/09/2026

Now THIS is a pizza oven. 🔥✨

A closer look at The Real Pizza Company and their seriously beautiful brass Marana Forni.

The Marana Forni has become a real statement piece in their setup, bringing together Italian engineering, serious cooking performance and standout design. 🇮🇹🍕

And this is exactly what we love about Marana Forni.

It’s not simply an oven hidden away in the back of the kitchen. It becomes part of the identity of the restaurant, built to handle the demands of a professional service while looking every bit as good as the food coming out of it.

Marana Forni pioneered the rotating pizza oven back in 1992, and today their ovens are used in kitchens around the world. Their rotating technology was designed to help improve cooking consistency and speed of service, making them a serious choice for professional pizza operations.

📸 .hendrik.photographer

02/09/2026

FLOUR: much more than just a pizzeria. 🍕🌊

Perched on The Quay in Wells-next-the-Sea, FLOUR has built something that goes far beyond pizza.

Born from a shared love of food, friendship and flavour, FLOUR brings together pizza, street food, sides, salads and desserts, creating a menu that’s as creative as it is seriously delicious.

And at the heart of it all? Their Marana Forni rotating pizza oven. 🔥🇮🇹

FLOUR uses a traditional b**a method and gives their dough 48 hours of fermentation before hand-stretching each 12" pizza and putting it into their Marana Forni for an even bake and beautifully crisp crust.

But what we love about this setup is that the oven isn't simply being used for pizza.

From their famous cheesy garlic bread 🧄🧀 to calzones, sweet pizzas and more, their Marana Forni plays a key role across the menu, giving the team the versatility to get creative with what they can serve.

That’s exactly what we look for when we work with customers.

The right equipment shouldn’t just keep up with your menu. It should help you build it.

We’re proud to have FLOUR as a White’s customer and to see their Marana Forni working hard in a kitchen that’s doing things its own way.

Because FLOUR isn’t just a pizzeria.

It’s a place built around food, flavour, community and having a bloody good time while doing it. 🍕🔥

📍 FLOUR, Wells-next-the-Sea

23/08/2026

Meet Il Bacio di Stokey 🍕🔥

One of the London pizzerias we’re proud to call White’s customers.

When a restaurant is serious about its food, the equipment behind the scenes matters. That’s why Il Bacio di Stokey chose a Marana Forni for their pizza operation.

Built for busy professional kitchens, Marana Forni ovens combine serious performance, reliability and Italian craftsmanship to help chefs deliver the consistency their customers come back for. 🇮🇹🍕

And for us, that’s what being a foodservice equipment supplier is all about.

It’s not just about supplying the equipment. It’s about putting the right equipment into the hands of the right people, then seeing it working hard every service to help great restaurants do what they do best.

We’re proud to support Il Bacio di Stokey and love seeing their Marana Forni right where it belongs… at the heart of a busy pizza kitchen. 🔥

Great kitchens deserve great equipment.

19/08/2026

Why kill 2 birds with one stone when you can kill THREE? 🍕🍕🍕

Busy service? No problem.

The Zio Ciro in Triple Action Mode lets you cook 3 pizzas at once, helping you keep up with those hectic evening services without compromising on that authentic pizza finish 🔥

Three pizzas. One oven. Maximum output.

When the orders start flying in, the Zio Ciro is ready. 👊🍕

Video by -

16/08/2026

The Izzo ovens really do come in all colour-ways to match the aesthetic of your pizzeria, and this one right on the coast is a perfect match 💫

If you are looking to level up your kitchen, get in touch with us today and hand pick your finish!

12/08/2026

Happy Solar Eclipse Day to those who celebrate!

🌘🍕 Tomorrow, the UK looks to the skies… and we’re looking at pizza!

On Wednesday 12 August, the Moon will pass in front of the Sun, creating a spectacular partial solar eclipse across the UK. In some parts of the country, up to around 90–96% of the Sun will be covered, making it one of the most impressive eclipses visible from the UK in years.

So, whether you’re stepping outside to catch a glimpse of the eclipse (with proper eclipse-safe eye protection, of course 👀) or staying indoors and enjoying a freshly baked Neapolitan pizza… tomorrow is worth looking up for. 🍕🌑

At Whites Foodservice Equipment, we think there’s only one thing that could make an eclipse better… pizza straight from the oven. 🔥

👇 Comment below: will you be looking out for the eclipse, or eating pizza? 🌘🍕

10/08/2026

Pizza Triangle have opened not one, not two, but three booked & busy pizzerias across the UK, they chose Marana Forni every single time.

Why? Because when you're serving hundreds of pizzas a day, your oven needs to work just as hard as you do.

🔥 Why do pizza professionals choose Marana Forni?

Rotating stone deck technology – Delivers an even bake every time, reducing the need to constantly turn pizzas and helping maintain consistency during busy services.

High-volume performance – Built to handle the demands of busy pizzerias, allowing you to produce exceptional pizzas quickly without compromising on quality.

Maximise productivity – The rotating deck allows operators to bake multiple pizzas with confidence, improving workflow and reducing the need for constant monitoring.

When your reputation depends on every pizza leaving the oven perfectly cooked, it's easy to see why operators like Pizza Triangle continue to trust Marana Forni.

🔥 Discover the Marana Forni range and speak to our team about finding the perfect oven for your pizzeria.

08/08/2026

🧗🍕 The climb to great pizza starts with the right kit.

Every successful pizza business is built on more than just great dough and quality ingredients. Behind every perfectly baked pizza is equipment you can rely on, day in, day out.

From professional pizza ovens and dough mixers to pizza pans, peels, and everything in between, Whites supplies trusted brands that help pizzerias, restaurants and mobile pizza businesses perform at their best.

Whether you're opening your first pizza shop, expanding your restaurant, or upgrading your kitchen, we're here to help you find the right equipment to take your business to the next level.

Explore our range of commercial pizza equipment and discover why so many pizza professionals choose Whites Foodservice Equipment.

Address

Unit 8 Padgets Lane, South Moons Moat
Redditch
B980RA

Opening Hours

Monday	8am - 6pm
Tuesday	8am - 6pm
Wednesday	8am - 6pm
Thursday	8am - 6pm
Friday	8am - 6pm

Telephone

+441527528841

Website

http://www.whites-foodequip.co.uk/

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