Robert Dyas Baker Street

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Robert Dyas Baker Street Here at Robert Dyas we have almost everything you need for your home and garden, from kitchen electricals and cleaning appliances to gardening equipment

🚿 Want to win an iJOY Mist Splash Proof Shower Speaker? Head over to our Instagram or TikTok pages to enter the giveaway...
04/10/2026

🚿 Want to win an iJOY Mist Splash Proof Shower Speaker? Head over to our Instagram or TikTok pages to enter the giveaway for your chance to win! 🎶

03/10/2026

Need it now? Get your Robert Dyas essentials delivered straight to your door with Deliveroo. 🛍️ https://bit.ly/3TDOJdB

We’ve been watching The Traitors… Meet our household names.
02/10/2026

We’ve been watching The Traitors… Meet our household names.

02/10/2026

Small changes in the kitchen can help keep everyday costs down 💡 Discover simple ways to make cooking work smarter, with helpful essentials available online or in-store at Robert Dyas. https://bit.ly/4yhFIW5

Ready to put your powers of persuasion and deception to the test? Bring the drama to your next games night with The Trai...
01/10/2026

Ready to put your powers of persuasion and deception to the test? Bring the drama to your next games night with The Traitors Card Game, available at Robert Dyas. https://bit.ly/4AH5jtF

30/09/2026

From sauces and sides to all your regular favourites, the HexGuard Saucepan brings reliable performance to the kitchen. Make mealtimes that little bit easier with HexGuard, available at Robert Dyas. https://bit.ly/3TCHoen

29/09/2026

A great cake starts with the right kit 🍰 Find your baking essentials at Robert Dyas, then put them to good use with this easy vanilla sponge topped with whipped cream and fresh berries.

Easy Vanilla Sponge
You’ll need: 125g butter, 125g caster sugar, 1 tsp vanilla extract, 2 eggs, 125g self-raising flour and a splash of milk if needed.

Preheat your oven to 180°C / 160°C fan and grease and line a 20cm tin. Cream the butter and sugar, add the vanilla, then beat in the eggs one at a time. Fold in the flour, adding a splash of milk if needed, then bake for 20–25 minutes or until a skewer comes out clean. Leave for 5 minutes before transferring to a rack to cool.

To finish, whip 600ml double cream (or use buttercream) and top with fresh berries. 🍓

Save this post for your next baking day! https://bit.ly/4AssZlx

Make everyday drinks effortless with the BRITA YOURCE cool Water Dispenser. Choose from 6 preset temperatures, from chil...
28/09/2026

Make everyday drinks effortless with the BRITA YOURCE cool Water Dispenser. Choose from 6 preset temperatures, from chilled (5°C) to near boiling (95°C), and 8 volume settings from 150ml to 900ml - all at the touch of a button. Available at Robert Dyas. https://bit.ly/46NUys0

27/09/2026

Robert Dyas favourites, delivered to your door with Deliveroo. 🛍️ Plus, enjoy £10 off your first £20 order (excluding fees) with code GET10RD – T&Cs apply. https://bit.ly/3TDOJdB

26/09/2026

Unlock bold flavour and high-heat performance with the HexGuard Wok, featuring a raised hexagonal surface for even cooking and easy browning. From quick midweek stir-fries to experimenting with new recipes, it’s a versatile addition to your cookware collection, available at Robert Dyas. https://bit.ly/46Kkg0p

Address

125-127 Baker Street
London
W1U6SB

Opening Hours

Monday 8:30am - 7pm
Tuesday 8:30am - 7pm
Wednesday 8:30am - 7pm
Thursday 8:30am - 7pm
Friday 8:30am - 7pm
Saturday 9am - 6pm
Sunday 11am - 5pm

Telephone

+442033756936

Website

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