13/05/2026
Retarder komora Polin
- idealna za pekare, poslastičarnice i proizvodnju pekarskih proizvoda
- Spoljašnje dimenzije:
220 × 205 × 235 cm
- Kontrola temperature i vlažnosti
- Automatski ciklusi fermentacije i hlađenja
- Digitalna kontrolna jedinica
- Pogodna za kontrolisano narastanje testa
- u funkcionalnom stanju
-📍 Moguć je dogovor o pregledu i transportu
- Za više informacija i cenu, kontaktirajte putem inboxa
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Retarder chamber Polin
- ideal for bakeries, pastry shops and production of bakery products
- External dimensions:
220 × 205 × 235 cm
- Temperature and humidity control
- Automatic fermentation and cooling cycles
- Digital control unit
- Suitable for controlled dough rise
- in functional condition
-📍 It is possible to arrange an inspection and transport
- For more information and price, contact via inbox