Shandong Yihai Industrial Equipment Co., Ltd.

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Shandong Yihai Industrial Equipment Co., Ltd.

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Focus on Vacuum Low-temperature Dehydration (frying) Machines, Vacuum Packaging Machines, and Vacuum Freeze Dryer Solutions for food industry.

Helping global clients find reliable equipment from China.

11/06/2026

Fully Automatic High-Temperature French Fries Frying Line – High Output & Efficiency for Easy Upgrading!

08/09/2025

Advantages of Vacuum Low-Temperature Frying Machine
Natural Flavor & Color – Keeps the original taste, aroma, and appearance of food.
High Nutrient Retention – Preserves vitamins and minerals by avoiding high-temperature damage.
Low Oil Content, Healthier Food – Vacuum frying reduces oil absorption compared to traditional frying.
Longer Shelf Life – Low oil and moisture make products more stable and easy to store.
Wide Applications – Ideal for fruits, vegetables, meat, seafood, and even herbal products.
Higher Market Value – Healthy, crispy, and natural snacks meet the global demand for better food.

28/08/2025

Vacuum frying at low temperature keeps vegetables green, crisp, and nutritious. 🌱 Our technology ensures consistent quality and long shelf life — perfect for modern snack production.

21/08/2025

We provide turnkey vacuum frying lines – from raw material pre-treatment, to low-temperature vacuum frying, and finally packaging.
🥦🍠🍌 Fruits, vegetables, and more – our machines help you create crispy, delicious, and healthy snacks while preserving natural color, nutrients, and taste.

With our expertise, you get not just a single machine, but a full production process and customized line design to fit your needs.

👉 Contact us today to discuss your project and let’s build your ideal production line together!

16/08/2025

Discover the Taste of Crispy Shiitake Mushrooms! 🍄✨
Made with our Vacuum Low-Temperature Fryer, every piece keeps its natural flavor, rich nutrients, and a light, crunchy texture.
Healthy. Delicious. Innovative.

👉 Perfect solution for snack food production!

13/08/2025

We recommend our Vacuum Low-Temperature Frying Machine, specially designed for processing healthy snacks such as fruit crisps, vegetable chips, and meat-based products.
This machine fries food under low temperature and vacuum conditions, which helps to preserve the product’s natural color, aroma, and nutrients. The final products are crispy, light in oil, and highly appealing to the health food market.
Key Benefits:
🔹 Frying under vacuum reduces harmful substances like acrylamide
🔹 Retains natural color and flavor, making your products more attractive
🔹 Lower oil consumption and extended oil life
🔹 Suitable for a wide range of materials: apple, banana, okra, pineapple, mushroom, pumpkin, etc.
🔹 High automation and user-friendly interface, reducing labor cost
Our machines have been successfully exported to Southeast Asia, the Middle East, Europe, and South America with excellent customer feedback. If you are looking to create high-value and healthy food products, this machine will be a valuable asset to your production line.
Feel free to contact me for product videos, test samples, or detailed specifications.

11/07/2025

Get to know our Thermoforming Vacuum Packaging Machine — inside and out!
In this video, we take you through a detailed walkthrough of the machine's structure and how to operate it efficiently.
From forming to sealing, every part is built for performance, hygiene, and long-term reliability.

Ideal for meat, seafood, cheese, and other food packaging applications.
Siemens PLC control system, user-friendly interface
Boost your production and extend product shelf life

Watch the full video and feel free to message us for more information or a quote!

Address

Mizhou Street Industrial Park
Zhucheng
262200

Website

http://www.pack-machines.com/

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