Sipromac For over 30 years, Sipromac has been producing a complete line of food packaging and processing equipment renowned in the world.

HISTORY
Sipromac was founded in the 1980s and has been recognised in the Food Packaging and Processing for manufacturing strongly built equipment that will last for decades. Sipromac distinguish itself from its competitors by offering high quality equipment at lower prices than reputable manufacturers, and having one of the lowest maintenance cost for its equipment of the industry. For Sipromac, R

&D and engineering has always been a top priority. For that reason, Sipromac has shipped its equipment over 70 countries over the years and has a massive numbers of equipment throughout North America. Sipromac has been providing different equipment such as vacuum packaging and processing machine to international Restaurant Chain and Hotels over the years. Sipromac Equipment help food processors to process and package your everyday meals that you buy from your neighborhood grocery or corner stores. When it comes to food safety, you must think of Sipromac equipment. With more than 20 different sizes of Vacuum packaging machine, Sipromac can help a wide range of clients from a small butcher to a large processing plant. For Sipromac team, the size of your project does not matter, we are committed to offer you a suitable solution for any project. Today, Sipromac is owned by a private holding company owning different manufacturing companies in the food industry.

Korok Group Inc. is pleased to announce key leadership appointments that mark an important milestone in our growth journ...
12/16/2025

Korok Group Inc. is pleased to announce key leadership appointments that mark an important milestone in our growth journey.

We are proud to welcome Jacques Seguin as Chairman of the Board and Graham Veal as a new Member of the Board of Directors.

These strategic appointments strengthen Korok’s leadership as we accelerate our expansion in the United States and actively explore new international opportunities across EMEA.

Jacques Seguin brings deep executive experience and long-standing involvement with Korok, having played a key role in advancing product development and strategic partnerships in the U.S. market.
Graham Veal joins the Board with a strong track record in international business development, including leadership experience at Merry Chef and Welbilt, supporting Korok’s ambition to grow globally.

We would also like to sincerely thank Vincent Tourigny, outgoing Chairman, for his leadership and contributions to Korok’s continued success.

With a portfolio of high-performance foodservice solutions including the Hot Rocks stone conveyor pizza ovens Korok Group is entering an exciting new chapter.

Adresse

2555, Alfred Nobel
Drummondville, QC
J2A0L5

Heures d'ouverture

Lundi 8:30am - 5pm
Mardi 8:30am - 5pm
Mercredi 8:30am - 5pm
Jeudi 8:30am - 5pm
Vendredi 8:30am - 4pm

Téléphone

1 855 395-5252

Notifications

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