Regethermic

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Regethermic Extended shelf life. Sous Vide. Cook chill systems and quality catering equipment plus value added services. Consulting, Training, Project Management, CAD

Regethermic provides quality equipment, training and advice to the food service and food manufacturing industries. Our philosophy has always been to offer equipment with value added services.

Address

Sydney, NSW
2066

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+61 2 9966 9500

Website

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