B&S Commercial Kitchens

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B&S Commercial Kitchens Manufacturing reliable, durable and premium quality commercial kitchens for over 65 years.

Behind every successful service is equipment built to perform.From manufacturing to the commercial kitchen, B&S woks are...
23/10/2026

Behind every successful service is equipment built to perform.

From manufacturing to the commercial kitchen, B&S woks are designed to help chefs deliver consistent results, service after service

21/10/2026

Before it leaves our factory, every detail matters.

From final inspection and testing through to packaging and dispatch, each stage helps ensure B+S equipment is ready to perform in the demands of a professional kitchen.

Checked. Prepared. Ready for service.

Every great commercial kitchen has a story, and so do we.From our beginnings in Melbourne to supporting hospitality venu...
19/10/2026

Every great commercial kitchen has a story, and so do we.

From our beginnings in Melbourne to supporting hospitality venues across Australia, nearly 70 years of innovation has shaped who we are today.

Swipe through the B&S story. →

16/10/2026

Craftsmanship is in the details.

From welding and assembly to testing and final inspection, every stage reflects the precision and care behind B+S Commercial Kitchens equipment.

Built with purpose. Made for professional performance.

What makes EcoGrill different?From reaching optimal working temperature in just 5 minutes to independent heating zones a...
12/10/2026

What makes EcoGrill different?

From reaching optimal working temperature in just 5 minutes to independent heating zones and uniform grilling, EcoGrill is engineered to deliver greater control, consistency and efficiency in professional kitchens.

Built to perform, service after service.

06/10/2026

From the first sizzle to the final plate.

EcoGrill is engineered for consistent heat and reliable performance, helping professional kitchens deliver through every service.

Built for performance. Ready for service.

05/10/2026

Choosing the right fryer can make all the difference during service.

Brad breaks down the B+S Rapid Range, exploring the key features of our gas and electric fryers and how they support consistency, efficiency and performance in commercial kitchens.

Great kitchens create great dishes.From the first cook to the final plate, every detail matters. B+S equipment is built ...
01/10/2026

Great kitchens create great dishes.

From the first cook to the final plate, every detail matters. B+S equipment is built to deliver the consistency, precision and reliability professional kitchens rely on, service after service.

30/09/2026

70 years and three generations later.

Managing Director, Dean Skalistis, shares the story behind B+S, how commercial kitchens have evolved, and why chefs continue to choose Australian-made equipment built for service.

Address

37 Westminster Street, Oakleigh
Melbourne, VIC
3166

Opening Hours

Monday 7:30am - 4pm
Tuesday 7:30am - 4pm
Wednesday 7:30am - 4pm
Thursday 7:30am - 4pm
Friday 7:30am - 2pm

Telephone

+61394694754

Website

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