Botero Coffee Roasters

Botero Coffee Roasters Our roastery is located in the heart of the village of Maclean in Northern NSW.

25/05/2026

Green beans in, coffee out! ☕️

This is the job of our roaster Mark, who operates our custom Brambati coffee roaster. Reaching all the way to the ceiling, our state-of-the-art roaster ensures we deliver consistently great coffee every time.

21/05/2026

Today Ed roasted a new batch of our Brazil single origin. Available online & in-store.

-Tasting Notes-
Bright crisp stone fruit and lemon acidity up front. Smooth buttery body carries notes of caramel, cashew and soft florals.

-Roast-
Medium / All Brewing Methods

-Region-
Serra da Mantiqueira

-Varietal-
Acaia

-Production-
Regenerative Grown

-Process-
Natural

-Farm-
Fazenda Pedra Preta

-Cup Score-
83

COFFEE WASTE → GARDEN GOLD 🌱At Botero Roastery, nothing goes to waste.COFFEE HUSKSWhen green coffee is dried at origin a...
19/05/2026

COFFEE WASTE → GARDEN GOLD 🌱

At Botero Roastery, nothing goes to waste.

COFFEE HUSKS
When green coffee is dried at origin and later roasted, natural husks are released from the bean. We capture all of these husks during roasting and make them available to our community - free to collect and perfect for the garden.

COFFEE GROUNDS
Our café also produces plenty of used coffee grounds, which we share with local gardeners and farmers at no cost.

Both are picked up so quickly, they rarely last the day.

If you garden locally, feel free to stop by the roaster and take what you need 🌿

14/05/2026

From green bean 🌱
to freshly roasted coffee 🔥
to the final cup ☕️

Five blends + a decaf in our lineup ☕️Want to try them all? Grab our tasting pack and find your favourite. botero.com.au...
06/05/2026

Five blends + a decaf in our lineup ☕️
Want to try them all? Grab our tasting pack and find your favourite. botero.com.au/product/tasterpack

01/05/2026

Our May single of the month ☕ has been roasted!

BRAZIL FAZENDA PEDRA PRETA
Region - Serra da Mantiqueira
Varietal - Acaia
Process - Natural
Production - Regenerative Grown

Fazenda Pedra Preta has been producing coffee for over 100 years, across five generations of the Capistrano Ferreira family in Brazil’s Serra da Mantiqueira. Set between protected forests rich in native wildlife, the farm is also one of the region’s largest preservation areas.

Today, brothers Eduardo and Otávio Ferreira are evolving the farm through regenerative practices, combining tradition with agroforestry. Their Tropicália project uses intercropping to create a thriving ecosystem - improving soil health, supporting biodiversity, and naturally managing pests.

The result is a naturally processed coffee that reflects its environment: bright stone fruit and lemon acidity, a smooth buttery body, and notes of caramel, cashew and soft florals.

Available online & in-store

23/04/2026

Today on our roast schedule was MARCO, which is our second most popular blend after Brass. Have you tried it?

……

Marco is a premium offering, crafted to sit alongside our Botero blends.

A handpicked selection of Ethiopian, Central American, and Kenyan high-altitude coffees. Characterised by strength and sweetness, a buttery mouthfeel and a lingering toasty aftertaste.

-Origins-
Ethiopia, Kenya, India, Guatemala, Honduras, Costa Rica

-Strength-
Medium

-Roast-
Medium–Dark

-Recommended-
Black and all coffee styles

-Tasting Notes-
Butter-roasted peanut aroma, a crisp hazelnut flavour, and a creamy mouthfeel. Marco is an orchestra of fully washed, high-grown coffees that resonate with extreme clarity and perfect balance. A lighter body allows all these coffees to shine within this beautiful blend.

Meet some of the team… youngster edition. Recognise anyone?
10/04/2026

Meet some of the team… youngster edition. Recognise anyone?

We’re celebrating Mother’s Day by giving one lucky customer the chance to win a Jilly’s Tea prize pack worth over $125!W...
09/04/2026

We’re celebrating Mother’s Day by giving one lucky customer the chance to win a Jilly’s Tea prize pack worth over $125!

What’s included:
Tea strainer - brew straight in your cup
Tea flask - for tea on the go
Sweet Forager Tea
English Breakfast Tea
Handmade mug by .add.salt

How to enter:
Simply place an online order at botero.com.au during April - every order counts as an entry!

🗓 Winner drawn 1 May 2026

Start shopping & good luck! 🙌

TERMS
- Giveaway runs from 1 April to 30 April 2026
- No minimum spend
- Orders must be placed on botero.com.au
- Every order equals one entry into the giveaway
- To gain an entry, you must purchase between 12:01am 1 April and 11:59pm 30 April 2026
- Giveaway is only open to Australian residents
- Winner will be selected by a random number generator on 1 May and contacted via email
- Botero Coffee reserves the right to alter the competition rules at any time

03/04/2026

Here is April’s single of the month ☕

GUATEMALA FINCA EL DURAZNO

Located in the volcanic highlands of Santa Rosa, Guatemala, Finca El Durazno and a collective of 20 producers continue a coffee-growing legacy spanning over a century. Led by the Castillo family—now in its fifth generation under Emanuel Castillo—the group also supports smallholders through the “Cosechando Esperanza” (Harvesting Hope) program.

Traditionally washed using the farm’s wet mill, producers are now experimenting with natural and honey processing, creating more diverse flavour profiles. Sustainability is central, with a five-year plan focused on environmental education, responsible chemical use, waste reduction, and community development through training in finance, agronomy, and sustainable practices.

Available in-store or online

01/04/2026

Got 99 problems… coffee & cake isn’t one of them!

Address

275 River Street
Maclean, NSW
2463

Opening Hours

Monday 8am - 4:30pm
Tuesday 8am - 4:30pm
Wednesday 8am - 4:30pm
Thursday 8am - 4:30pm
Friday 8am - 4:30pm

Website

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