30/09/2026
🔪 OCTOBER SALE – BUILT FOR THE MEAT INDUSTRY! 🥩
When you’re cutting all day, the right knife makes a difference.
The GIESSER 13cm Scalloped Edge Boning Knife is designed for professional meat processing — combining German-made quality, excellent handling and a scalloped blade that helps reduce sticking while cutting.
🔥 October Special – Only $24.50
🔪 13cm Scalloped Edge Boning Knife
🇩🇪 GIESSER – Made in Germany
🥩 Ideal for meat processing & boning
⚙️ Professional-quality German steel
📦 SKU: 4130290
Sale runs 1–30 October 2026.
Whether you're working in a butcher shop, abattoir, boning room, meatworks or processing facility, this is a great opportunity to stock up on a dependable everyday knife.
🌐 kentmaster.com.au
📧 [email protected]
📞 07 3806 8400
Kentmaster – Carcass Cutting Tools for the Meat Packing Industry