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Monday 8am - 5pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm Friday 8am - 5pm

VanRooy Machinery

Name: VanRooy Machinery
Address: 14 Brindley Street, Dandenong South, VIC, 3175, AU
Telephone: (03) 9768 3300
Price range: $$$

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VanRooy Machinery

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The leading supplier of food equipment to the industry since 1978. Your solution awaits. We know that how we work is just as important as the products we supply.

At Vanrooy Machinery, our mission is to provide world class food equipment with expert technical support, so that our customers can produce the greatest quality products more efficiently. This is why we are continuously guided by 4 key values: customer focus, teamwork, innovation and integrity. From a small family business with 2 employees to the present, this unique balance of qualities is instilled within every member of our Vanrooy family.

02/11/2026

Did you know you can test commercial bakery equipment before you commit to buying it? 🙌

The Vanrooy Test Kitchen is Australia's first fully operational, solar powered bakery test kitchen, a production space powered by our 33kW solar system where you can run your own recipes through our range of premium European ovens, mixers, dividers, moulders, sheeters, retarder provers and much more 🦾

Whether you're opening a new bakery or upgrading for full-scale production, you can compare machines side by side, get expert guidance on the right setup for your space and output, and trial equipment ahead of installation so your team is ready from day one 🔥

Many customers also use the space for product development, refining recipes and perfecting new products before they invest.

We built the Test Kitchen to take the guesswork out of buying bakery equipment, because the right decision starts with a real bake on real machinery, so get in touch with our team to book your visit and let us know what you'd like to see.

🔗 https://bit.ly/4s09tJm

30/10/2026

You may have seen our sneak peek on Instagram and we’re now proud to officially launch the Salva Industrial S.L.U HUR High Speed Oven, a compact oven that combines microwave and hot air impingement to cook snacks, appetizers and pizzas up to 10 times faster than a standard oven 🦾

This Salva Oven address the most common concern about speed ovens: the setup cost. The HUR delivers the speed and quality you’d expect from this technology at a tremendously lower investment than competing high speed ovens, making it far easier to get started 🥪

The result is crispy, juicy food every time, all controlled through a simple 7-inch touchscreen that stores up to 100 recipes with 10 stages each, so your team can get consistent results with minimal training 🔥

It’s also a great fit for tight spaces, with a footprint of just 450mm wide and 647mm deep, plus a built-in fume filter that keeps your kitchen smoke and odour free, a cool-to-touch exterior and automatic door detection for added safety.

Built from tough, easy-to-clean stainless steel and supplied with a full set of trays and accessories, it’s also handy for defrosting food quickly without drying it out.

If you’re running a bakery, café, busy bar or hospitality kitchen and need to get great product out the door faster without the premium price tag, get in touch with our team to see the Salva HUR in action.

You can also check it out below:
🔗 https://bit.ly/4jR2i3V

29/10/2026

A big congratulations to Cultus on their soft launch last Saturday! They opened their doors to friends and family, and we were thrilled to be part of the special guest list here at Vanrooy 🔥

It was wonderful to see how everything has come together since we delivered their equipment. The space has a luxurious yet cosy feel that makes you want to stay awhile.

The Cultus team is already putting their Vanrooy equipment to great use, including the Venix Combi Oven, Salva Industrial S.L.U Kwik Co Convection Oven, ACF Water Chiller, Tekno Stamap Floor Sheeter, GEMM Retarder Provers, Smeg Dishwasher and Escher Spiral Mixer 🦾

The results speak for themselves. Their menu features a wide range of pastries and baked goods, including a lamb & spring onion pastry, mushroom and cheese pastry, sausage roll, miso & white chocolate cookie and croissants, alongside a mouthwatering selection of drinks 🥐

They officially open today, so be sure to stop by Cultus on Toorak Road. We’re confident you’ll be back more than once to work your way through the range.

28/10/2026

We love visiting our customers to see how our commercial bakery equipment is helping them day to day, and our recent stop at award-winning bakery Artisanal Bakehouse in Bentleigh showed just how in demand this bakery is with the local community 🔥

Ex-chef David supplies his customers with an abundance of bread loaves, focaccia and pastries, all with the aim of bringing more of France's baked goods to Australia 🥖

Dough shaping is the heart of their bakes, with the Merand Mecapate Tregor PPR Moulder, Merand Autopain Square Divider and Fortuna Dough Divider Rounder working hard alongside an Escher M Spiral Mixer, Salva Industrial S.L.U 2 Deck Oven, Salva Iverpan Retarder Prover, Salva Sirocco Rack Oven and Doregrill Rotisserie Oven 🦾

Spending the morning with the team, we were amazed by the knowledge and skill coming out of this bakery, and by the customers who rocked up bright and early the moment the doors opened.

We can't wait to see what bread and pastries come out of David's venues next!

26/10/2026

No two bakeries are the same, so your equipment shouldn't be off the shelf either, which is why our team at Vanrooy designs and builds custom bakery equipment right here in Dandenong South.

As a fourth-generation Australian family business, we know a custom oven stack, stainless steel bench or tray trolley is a long term investment in how your bakery runs, so every project starts with a conversation about your space, your product and your workflow 🦾

From custom combi, convection and deck oven combinations and Salva Boutique towers that fit a convection oven and electric stone deck into under one square metre, to commercial grade stainless benches, baking trays, oven racks and oven and water chiller stands, every measurement, material and finish is confirmed against your actual kitchen before we build 🔥

Whether you need a single custom oven tray or a complete fitout, we'll make sure everything lines up so trays move through proving, baking and cooling without a hitch.

Get in touch with our team to talk through what would work best for your space.

🔗 https://bit.ly/4hSVu3n

23/10/2026

If you're looking for equipment that sits at the heart of your production, Tekno Stamap deserves a spot on your radar 🦾

This Italian manufacturer has been building professional bakery and pastry machinery since 1982, with a range that covers spiral, planetary and two arm mixers, benchtop and floor sheeters (both manual and automatic), croissant rollers and even entire automated dough lines 🔥

Each machine is developed with bakery, pastry and pizzeria professionals in mind, combining Italian craftsmanship with technical innovation, so it's flexible enough for artisan operations and durable enough for high-volume production.

Pastry chefs in particular love the Croymat Automatic Croissant Roller, which gives you beautifully uniform croissants without hours of repetitive hand-rolling, making daily production faster, more consistent and far less physically demanding for your team 🥐

Check out the full range here: 🔗 https://bit.ly/4B02wvZ
See the Croissant Roller in action here: 🔗 https://lnkd.in/gQ_CrVb7

21/10/2026

We recently visited Cultus on Toorak Road to deliver a range of Vanrooy bakery equipment ahead of their expected opening at the end of October, and the venue is really coming together 🔥

With its mix of teals, artistic lighting, textures and greenery, we can already see it becoming a bustling hotspot for the community.

We're proud that owner Lachie chose Vanrooy to supply the entire fitout, including the Venix Combi Oven, Salva Industrial S.L.U Kwik Co Convection Oven, ACF Water Chiller, Tekno Stamap Floor Sheeter, Gemm Retarder Provers, Smeg Dishwasher and Escher Mixers Spiral Mixer 🦾

It's a privilege to be part of a project from the ground up and we can't wait to see this equipment put to work once the doors open.

Get ready for the opening of Cultus, your place to worship caffeine and pastry! 🥐

19/10/2026

We're excited to share a new addition to our Dandenong South warehouse in Victoria: a brand new crane! 🏗️

As you know, bakery equipment is heavy, and with more and more bakeries trusting Vanrooy to look after their machinery, we're seeing more equipment than ever come through our doors.

It was due time we invested in some equipment of our own and the crane is the perfect fit, allowing us to move your machinery around safely and efficiently without putting our technicians at risk of injury 🦾

After a few days of installation, it's up and running, and we can't wait to see our processes speed up and more space freed up for the next round of equipment to come through 🔥

It's a small change on the warehouse floor, but one that helps us keep delivering the care and quality you expect from Vanrooy.

16/10/2026

Buying second hand bakery equipment shouldn't feel like a gamble, which is exactly why we created Vanrooy Approved, our certified pre-owned and ex-demo program for bakers and bakery owners who expect more from their machines 🦾

Every piece, whether it's a former Test Kitchen demo unit or a carefully selected trade-in, goes through a rigorous 10-step certification process that includes full mechanical inspection, electrical and safety testing, performance testing in real production cycles, genuine parts replacement, calibration and a final independent quality review 🔥

The result is premium equipment that looks, runs and performs like new, reconditioned by the same technicians who service our brand-new range and backed by a 1-year warranty through our Premier Care promise.

It's a smart way for new and growing bakeries to access high-quality combi, convection, rack and deck ovens, mixers, sheeters, dividers, moulders, retarder provers and more, without the full cost of new equipment.

Availability is limited and changes regularly as new units are certified, so get in touch to find out what's available right now.

🔗 https://bit.ly/4rXtjoF

14/10/2026

Our team recently headed over to Vandels in Brunswick to install another round of equipment, and it's easy to see why this bakery has been trending since opening its doors only a few months ago 🔥

Owners Shaun and Veronica bring the attention to detail and commitment to quality that keeps customers coming back and nowhere is that clearer than in the Bee Sting Croissant, a standout in a pastry range built on great flavours and textures 🥐

That reputation is now well regarded across the Brunswick community and well beyond, and with so much foot traffic coming through, Shaun has had to scale up fast.

To help Vandels keep pace, we've supplied Salva Industrial S.L.U 5-Tray Kwik Co Convection Ovens, a GEMM Retarder Prover and a Tekno Stamap Benchtop Sheeter, a trio built to support consistent quality at higher volumes 🦾

Congratulations to Shaun, Veronica and the whole Vandels team, we can't wait to see where you go next!

Address

14 Brindley Street
Dandenong South, VIC
3175

Opening Hours

Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm

Telephone

(03) 9768 3300

Website

http://www.vanrooy.com.au/

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