Matrioshka Arte en Uñas

07/06/2026

Couldn’t agree more!

06/06/2026

And also this would look pretty in your backyard!

05/06/2026

02/06/2026

1) Naan

Ingredients
• 2 cups all-purpose flour
• ½ cup warm water
• ¼ cup yogurt
• 2 tsp yeast
• ½ tsp salt
• 2 tbsp melted butter

Instructions
1. Dissolve yeast in warm water. Let sit 5 minutes.
2. Mix flour and salt in a bowl.
3. Add yeast mixture and yogurt. Knead until soft.
4. Cover and let rise 1 hour.
5. Divide into balls and roll flat.
6. Cook on hot skillet 1–2 minutes per side.
7. Brush with melted butter before serving.

2) Pita Bread

Ingredients
• 2 cups flour
• ¾ cup warm water
• 2 tsp yeast
• 1 tbsp olive oil
• 1 tsp salt
• 1 tsp sugar

Instructions
1. Mix warm water, sugar, and yeast. Rest 5 minutes.
2. Add flour, salt, and olive oil.
3. Knead 8 minutes until smooth.
4. Let rise 1 hour.
5. Roll into circles.
6. Bake at 475°F (245°C) for 5–7 minutes until puffed.

3) Tortillas (Flour)

Ingredients
• 2 cups flour
• ½ cup warm water
• ¼ cup vegetable oil
• ½ tsp salt
• ¼ tsp baking powder

Instructions
1. Mix flour, salt, and baking powder.
2. Add oil and water. Mix into soft dough.
3. Rest 20 minutes.
4. Divide and roll thin.
5. Cook in hot pan 1 minute per side.

4) Roti

Ingredients
• 2 cups whole wheat flour
• ¾ cup warm water
• 2 tbsp oil or ghee
• ½ tsp salt

Instructions
1. Mix flour and salt.
2. Add water gradually and knead smooth.
3. Rest 20 minutes.
4. Roll into thin circles.
5. Cook on hot skillet until puffed and lightly browned.

5) Focaccia

Ingredients
• 3 cups flour
• 1 cup warm water
• 2 tsp yeast
• ¼ cup olive oil
• ½ tsp salt
• Fresh herbs

Instructions
1. Dissolve yeast in warm water.
2. Add flour, salt, and olive oil. Mix well.
3. Let rise 1–2 hours.
4. Press into oiled pan.
5. Drizzle olive oil and sprinkle herbs.
6. Bake at 400°F (200°C) for 20–25 minutes.

6) Lavash

Ingredients
• 2 cups flour
• ½ cup water
• 2 tbsp olive oil
• 1 tsp salt
• ½ tsp dry yeast

Instructions
1. Mix yeast with water.
2. Add flour, oil, and salt. Knead until smooth.
3. Let rise 45 minutes.
4. Roll very thin.
5. Bake at 425°F (220°C) for 5–7 minutes or cook on skillet.

7) Simple Flatbread (No Yeast)

Ingredients
• 2 cups flour
• ⅔ cup warm water
• 2 tbsp olive oil
• 1 tsp salt
• 1 tsp baking powder

Instructions
1. Mix dry ingredients.
2. Add water and oil; knead until soft.
3. Rest 15 minutes.
4. Roll thin and cook in hot pan until golden spots appear.

😎 Farinata (Chickpea Flatbread)

Ingredients
• 1 cup chickpea flour
• 1½ cups water
• 3 tbsp olive oil
• 1 tsp salt
• Black pepper

Instructions
1. Whisk chickpea flour with water until smooth.
2. Add olive oil, salt, and pepper.
3. Let rest 30 minutes.
4. Pour into oiled pan.
5. Bake at 450°F (230°C) for 20–25 minutes.

9) Paratha

Ingredients
• 2 cups whole wheat flour
• ¾ cup warm water
• 2 tbsp ghee or oil
• ½ tsp salt

Instructions
1. Mix flour and salt.
2. Add water and knead smooth. Rest 20 minutes.
3. Roll out, brush with ghee, fold, and roll again.
4. Cook on skillet, brushing with ghee until golden and crispy.

02/06/2026

1️⃣ Vegetable Spring Rolls

Ingredients:
• Shredded cabbage
• Carrot (julienned)
• Green onions
• Soy sauce
• Sesame oil
• Spring roll wrappers

Instructions:
1. Heat oil in a pan, sauté cabbage, carrot, and onions.
2. Add soy sauce and sesame oil; cook 2–3 minutes.
3. Cool filling.
4. Place filling on wrapper, roll tightly.
5. Fry until golden.

2️⃣ Chicken Spring Rolls

Ingredients:
• Cooked shredded chicken
• Cabbage
• Carrot
• Oyster sauce
• Wrappers

Instructions:
1. Stir-fry vegetables and chicken.
2. Add oyster sauce and mix.
3. Cool mixture.
4. Roll in wrappers.
5. Deep fry or bake.

3️⃣ Shrimp Spring Rolls

Ingredients:
• Cooked chopped shrimp
• Cabbage
• Carrot
• Fish sauce
• Wrappers

Instructions:
1. Cook vegetables lightly.
2. Mix shrimp and fish sauce.
3. Fill wrappers and roll.
4. Fry until crisp.

4️⃣ Pork Spring Rolls

Ingredients:
• Ground pork
• Cabbage
• Carrot
• Soy sauce
• Wrappers

Instructions:
1. Cook pork until done.
2. Add vegetables and soy sauce.
3. Cool filling.
4. Roll and fry.

5️⃣ Fresh (Vietnamese-style) Spring Rolls

Ingredients:
• Rice paper
• Cooked shrimp or tofu
• Vermicelli noodles
• Lettuce
• Mint and cilantro

Instructions:
1. Dip rice paper in warm water.
2. Layer noodles, herbs, and protein.
3. Roll tightly (no frying).
4. Serve with dipping sauce.

6️⃣ Tofu Spring Rolls

Ingredients:
• Fried tofu cubes
• Cabbage
• Bean sprouts
• Hoisin sauce
• Wrappers

Instructions:
1. Stir-fry tofu and veggies.
2. Add hoisin sauce.
3. Cool and roll.
4. Fry until golden.

7️⃣ Vietnamese Fried Spring Rolls

Ingredients:
• Ground meat
• Glass noodles
• Mushrooms
• Fish sauce
• Wrappers

Instructions:
1. Mix all filling ingredients.
2. Roll in wrappers.
3. Fry until crispy.

8️⃣ Philly Cheesesteak Spring Rolls

Ingredients:
• Thin sliced beef
• Onion and bell pepper
• Cheese
• Wrappers

Instructions:
1. Cook beef with veggies.
2. Add cheese and melt.
3. Fill wrappers.
4. Fry until crisp.

9️⃣ Dessert Spring Rolls

Ingredients:
• Banana or fruit
• Chocolate or Nutella
• Sugar
• Wrappers

Instructions:
1. Place fruit and chocolate on wrapper.
2. Roll tightly.
3. Fry until golden.
4. Sprinkle sugar.

02/06/2026

01/06/2026

Las uñas chiquitas arregladas son muy bonitas.