Adande Refrigeration

Adande Refrigeration Offering the refrigerated drawer against which all others are measured. Discover Adande Refrigeration today! Is it a freezer? An Adande is totally unique.

Thinking outside the refrigerated box…

It’s an Adande; it works like no other fridge or freezer…

When we developed our patented refrigeration technology 10 years ago, it was the first major and significant innovation in refrigeration in over 70 years. Our units are not the same as other drawer units; they’re not the same as door operated units either. It’s an Adande, it works in a completely dif

ferent way to other fridges or freezers, and it is totally unique. You can’t compare a Biro with a Quill; nor can you compare an Adande to other conventionally made units. Kinder on your wallet and on the environment…

Adande drawers were designed and built with sustainability in mind. Compared to other refrigerated units, energy savings of 60% and even more are routinely achieved. This clearly demonstrates Adande’s economical capabilities to reduce your utility bills, but also its environmentally friendly credentials and the reduced impact the units have on carbon footprint. The ultimate flexible kitchen solution…

Is it a fridge? An Adande is both and it can be a blast chiller too! There is no other fridge or freezer solution like it. At the push of a button you can change your Adande in 0.50C increments, to whatever temperature you need, from +150C to -220C. An Adande can change to suit the menu, it can change to suit the season, it can change to suit all your needs. Right where you need it…

Most chefs want their fridges and freezers as close to the cookline as possible. They want to avoid pacing the length and breadth of the kitchen, fetching ingredients. Easier access to contents and greater capacity, right at the point of use are two of the genuine ergonomic benefits that Adande users enjoy. Clearly, with conventional cooling solutions this is not possible. The blasting heat from the charcoal grill, the burst of heat from the oven range, and the intensity of heat from the induction hob replaces the cold air in the conventional unit every time it is opened. Not with the modular Adande. Our units will still maintain their temperatures, they will not lose cold air, they will not form ice crystals, no matter where they are placed. And that includes being situated directly underneath the heat source. Built to last, inexpensive to maintain…

Designed to perform in demanding environments, all components are built to last. Adande’s unique design features - the insulated drawer bin, protected and warranted seals, robust construction and low velocity cooling, all reduce the strain on the compressor, making the Adande far more reliable and requiring less maintenance than conventional equipment. The carcass is constructed using food grade stainless steel. The drawer runners, being external to the insulated drawer bin, are immensely strong, having been tested to half a million movements. Caterers know that their Adande will not fail, even in the hottest and busiest kitchen, and in the hottest countries and climates too. Unlike any other manufacturer, our seals are protected and guaranteed for 2 years - a refrigeration industry first. For further information on purchasing an Adande, please visit our website www.adande.com

✨ Product spotlight time! ✨This week we're shining the light on the Adande Bulk Storage VCS3 Built for high-volume kitch...
02/09/2026

✨ Product spotlight time! ✨This week we're shining the light on the Adande Bulk Storage VCS3

Built for high-volume kitchens that need serious backup cool storage without sacrificing the space (or speed) to grab it, this three-drawer stack is a service-period lifesaver.

Here's what makes it great for large kitchens:

✔️ Serious capacity: 86L per drawer (4 x 1/1 GN pans, 100mm deep) - that's up to 40kg of food per drawer.

✔️ All together: 258L, 12 x 1/1 GN pans, and up to 120kg of food storage across the unit.

✔️ Three drawers: Stack it high and keep the footprint tight

✔️ Full temp range: Each drawer runs from +15°C down to -22°C, so you can flex between fridge and freezer as service demands.

💡 Blast Chill option: Available on 1, 2, or all 3 drawers for extra functionality.

Whether it's backup mise en place or overflow storage close to the pass, the VCS3 keeps everything within arm's reach when service gets busy. Want to see how it fits your kitchen? Send us a DM or get in touch with our team!

Not the sunniest day in the UK, but that's not stopping us from firing up the grill for National Burger Day 🍔Adande Chef...
27/08/2026

Not the sunniest day in the UK, but that's not stopping us from firing up the grill for National Burger Day 🍔

Adande Chef Bases are built to take the heat, literally. Designed to hold hot grills and griddles directly on top, they keep your workflow smooth with bulk cool storage below, holding anywhere from -22°C to +15°C.

Cool below, sizzling above; because a great, juicy burger doesn't care what the weather's looking like!

24/08/2026

Your focus belongs on the plate; not worrying about your refrigeration🍽️

Adande drawers are built to give chefs peace of mind with solid temperature stability and a 5 year UK warranty. We take care of the cold so you can focus on creating culinary excellence 👌

Behind every great dish, there's a chef who knows exactly where everything is. 🥒At MOI, that means one pull of an Adande...
19/08/2026

Behind every great dish, there's a chef who knows exactly where everything is. 🥒

At MOI, that means one pull of an Adande drawer, every ingredient in sight, no digging through cold storage mid-service.

📸 Photo credit: Roneford Catering

12/08/2026

We're excited to announce we'll be part of The Depot Kitchen Sessions next month! 🔥🧑‍🍳

An intimate, collaborative industry experience for chefs who want to check out quality equipment, ingredients and supplies in the hospitality sector. Including: Charvet Premier Ranges Ltd , Unox Ovens , Pacojet , OX grills , Udale, WMF and more!

This is not a traditional showroom open day or trade exhibition. Each partner involved has been selected to play an active role in creating themed live sessions that demonstrate complete kitchen solutions. We're looking forward to showing you how Adande drawers are precise, consistent and prevent food waste!

Here are the details:
📅 When: Monday 14th September 2026
📍Where: The Depot, Weedon Bec, Northampton, UK

Interested in coming along? Register to attend for free here ⬇️
https://www.premierranges.co.uk/kitchensessions

Bite Hospitality

11/08/2026

One drawer. Every ingredient in sight.🥒

We pioneered refrigerated drawers for professional kitchens, and everyone else has been catching up ever since. No cabinets doors and rooting round through cold storage mid-service 🙅🧑‍🍳

Built in the UK. Trusted by chefs who don’t have the time to dig!

Our UK Sales Manager, Jackie Venn, is out at the Ronald McDonald House UK golf day at the Vale of Llangollen Golf Club a...
03/08/2026

Our UK Sales Manager, Jackie Venn, is out at the Ronald McDonald House UK golf day at the Vale of Llangollen Golf Club and what a beautiful day for it! ☀️⛳

Adande Refrigeration is proud to sponsor the 12th and 17th holes today, in support of a charity that does incredible work for families up and down the UK.

Ronald McDonald House provides free "home away from home" accommodation for families with children in hospital, so they can stay close by during some of the most difficult moments of their lives.

It's a brilliant cause and a great excuse to get out and hit some golf balls for a good reason. 🙌

McDonald's

Come see us at The Catering Innovation Show! 📍 We're excited to be exhibiting again at The Catering Innovation Show, hos...
30/07/2026

Come see us at The Catering Innovation Show! 📍

We're excited to be exhibiting again at The Catering Innovation Show, hosted by Bunzl Lockhart Catering Equipment, at the Business Design Centre in London on Monday 5th October 2026.

Swing by our stand to check out our award-winning refrigerated drawers in person.

Whether you're in restaurants, hotels, contract catering, healthcare, education, or leisure, this is the industry's must-attend event to discover the latest innovations in commercial catering equipment.

📍 Business Design Centre, London

📅 Monday 5th October 2026

We'll see you there! 👋

🔗 Register here: https://www.cateringinnovationshow.co.uk/

🎉 New team member alert!We're delighted to welcome Sharon to Adande as our new Regional Sales Manager for the North UK!S...
29/07/2026

🎉 New team member alert!

We're delighted to welcome Sharon to Adande as our new Regional Sales Manager for the North UK!

Sharon brings a wealth of experience to the team and will be the go-to contact for all our customers and partners across the North, helping kitchens find the right refrigeration for their needs.

📧 [email protected]
📞 01502 537135

Please join us in giving Sharon Jezeph a warm welcome! 🙌

Address

Lowestoft

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+441502537135

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