01/09/2026
Troubles in nano‑emulsion preparation: oversized particle size, wide distribution, demulsification, loss of active ingredients, unstable mass‑production.
Weiss high‑pressure homogenizer adopts triple‑effect of shear, impact and cavitation to produce stable nano‑emulsions.
✅ Refine emulsion droplets to nano‑scale
✅ Prevent demulsification, no stratification after long‑term storage
✅ Tolerate high‑temperature sterilization
✅ Preserve active ingredients
✅ Consistent batch performance for R&D & mass‑scale production
Experiment Data:
Initial D90: 77 μm
After homogenization: D90 = 665 nm, reduction rate: 99.14%
Experimental procedure:
1. Prepare initial solution, pre‑treat with high‑speed shear mixer
2. Homogenize at 600 bar for 4 min circulation
3. Boost pressure to 800 bar, repeat 3 cycles
Company: Weiss Nano Technology (Suzhou) Co., Ltd.
Specialized in high‑pressure homogenizer, microfluidic homogenizer, liposome extruder and nano‑processing solutions for biomedicine, materials science and food industry.
If you have similar nano‑emulsion preparation requirements, feel free to contact us via email: Mail: [email protected]