17/03/2026
Keep your chocolate at the perfect temperature for maximum enjoyment and no spoilage!
The Orford EBxxR-CC-Sn-C
π« 14-18Β°C temperature range
π« Keeps product under 50% humidity
π« Perfect for tempering chocolate
π« Sell chocolate in high ambient temperatures
π« No stock loss
π 1300 673 673
βοΈ [email protected]
π www.orford.store
π www.orford.com.au